Posts Tagged ‘ Eggs ’

Genoise: Can you over beat eggs?

By admin

May 4, 2013

Is it possible to over beat the eggs for Genoise? I’m so sad the final 3 Genoise I made all didn’t rise. When I 1st started to make Genoise it came out best and I was so pleased, but then I took a break from producing it. Now that I started once again the...
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Easter cream eggs

By admin

March 26, 2013

Brenda Somerville has added a photo to the pool: Cake Decorating…1,2,3 Pool
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Dragon Eggs Cake Game of Thrones

By admin

March 24, 2013

Lisa-Jane Fothergill has added a photo to the pool: Happy 21st birthday to my lovely daughter Megan xxx Cakes for MEN Pool
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Dragon Eggs Cake Game of Thrones

By admin

March 24, 2013

Lisa-Jane Fothergill has added a photo to the pool: Happy 21st to my lovely daughter Megan xxx Cakes for MEN Pool
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cream eggs

By admin

March 21, 2013

as the advert asks? cream eggs how do you consume yours Cosmopolitan.co.uk FORUMS
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Creme Eggs

By admin

February 18, 2013

I hold seeing so a lot of adverts for them and it is making me crave a single! So, is it also early for … Cosmopolitan.co.uk FORUMS
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What role does shortening play in baking a cake/ baking powder/ baking soda/ flower/ eggs/ water?

By admin

February 16, 2013

by SheGotTheBeat Question by Anna A: What role does shortening play in baking a cake/ baking powder/ baking soda/ flower/ eggs/ water? I am trying to learn to bake, but to alter recipes I need to know what role each ingredient plays in the baking process. Best answer: Answer by .:ITS ME…SAY HI!!!!:.same role...
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Reply to blog post about eggs and cake texture … can’t remember where I saw it

By admin

December 3, 2012

eloise cupcakes posted a reply: www.thecakeblog.com/2011/11/eggsactly-perfect-baking.html Is it this one? You need to copy and paste into your browser Cake Fun
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Reply to blog post about eggs and cake texture … can’t remember where I saw it

By admin

December 3, 2012

eloise cupcakes posted a reply: or maybe you don’t. its done it as a link Cake Fun
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blog post about eggs and cake texture … can’t remember where I saw it

By admin

November 14, 2012

sassybeautimus posted a new topic: I remember reading a blog post where the author experimented with eggs and showed how high the cakes rose and differences in texture. I can’t find it now!! Does anyone else remember reading this and have an idea where I can look? Cake Fun
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